The Kombo Farms meat factory is a beef and dairy producer and meat processing factory which aims to produce premium quality milk produce and beef for local consumption. 

Their meat is handled and processed under strict hygienic conditions and is hung in chiller rooms to produce tenderness and quality for distribution to the general consumer market, restaurant, supermarkets & hotels. 

Their milk is produced in modern, hygienic conditions and to reduce the chances of  food poisoning it is pasteurised. 

They also have a butcher's deli counter selling sirloin, rump steaks, silverside, mince and fillet steaks.