Developing high yielding soybean varieties that are resistant to major diseases and with preferred market traits Submitted by gquansah on Tue, 17/02/2026 - 01:00
Up-scaling improved soybean production and utilisation for enhanced nutrition and income generation Submitted by gquansah on Tue, 17/02/2026 - 01:00
Strengthening food legume seed delivery systems in Malawi, Mozambique, and Zambia Submitted by gquansah on Tue, 17/02/2026 - 01:00
Breeding groundnut Varieties for multiple disease resistance, for quality and food market access in Mozambique and Zambia Submitted by gquansah on Tue, 17/02/2026 - 01:00
Adaptation and promotion of bruchid resistant bean varieties in Malawi, Mozambique, and Zambia Submitted by gquansah on Tue, 17/02/2026 - 01:00
Developing bean varieties for high Fe and Zn with resistance to ALS and CBB Submitted by gquansah on Tue, 17/02/2026 - 01:00
Improving bean productivity in low soil fertility and drought prone areas Submitted by gquansah on Tue, 17/02/2026 - 01:00
Strengthening rice seed delivery system for enhanced production among smallholder farmers Submitted by gquansah on Tue, 17/02/2026 - 01:00
Promotion and dissemination of improved rice technologies for sustainable production. Submitted by gquansah on Tue, 17/02/2026 - 01:00
Enhancing productivity of improved rice varieties through the development of integrated crop management practices. Submitted by gquansah on Tue, 17/02/2026 - 01:00
